By Mark Schram, Myfishingpartner.com The last several weeks have resembled a Wisconsin Spring rather than a Wisconsin Winter around the Lake Winnebago Region. Warm temperatures, with day time highs in the low 40’s have [...]
By Mark Schram, myfishingpartner.com The past week brought a mixed bag of weather and precipitation to Northeast Wisconsin. The arctic blast early in the week made the final push for the ice development required [...]
By Mark Schram, Myfishingpartner.com Lake Winnebago, Lake Poygan and Lake Buttes des Mortes currently have ice and the official start of the ice fishing season is well under way, several weeks ahead of last [...]
By: Mark Schram, Myfishingpartner.com Lake Winnebago and surrounding areas have seen a very mild late fall season. In many years, most of the back bays and harbors on the Winnebago system would be full of [...]
OSHKOSH, Wisconsin (DATE) – For Learn 2 Fish With Us, a local nonprofit committed to educating and inspiring beginner and experienced anglers, 2016 has proven to be the organization’s most successful year yet. Through recently attained 501(c)3 [...]
Rain Rain Go Away Come Again Another Day. The Lake Winnebago area has been under constant deluge for the last week, with nearly 3 inches of rain. Areas to the west of the region have reached [...]
Just a quick fishing update on Lake Winnebago. Water temperatures have fallen to the mid 70’s over the past week. Water clarity is highly variable by location. The southeast corner of the lake has an [...]
By Mark Schram, Myfishingpartner.com The Lake Winnebago Region continues to see above normal temperatures over the past several weeks, followed by some heavy rain and a significant cool down on Sunday. Water clarity on Lake [...]
By: Mark Schram, MyFishingPartner.com Lake Winnebago and surrounding areas experienced a prolonged heat wave, with unstable weather patterns bringing rain and wind frequently during the week. Water temps varied from 75 degrees to 81 degrees [...]
Ingredients Catfish fillets (8 ounces each), 6 Feta cheese (crumbled), 4 ounces Olive oil, 2 tablespoons Mint (dried), 1 tablespoon Greek seasoning to taste Method On both the sides of the fillet, sprinkle Greek seasoning, [...]
